Indian Dill Seeds (Sowa or Suva)
Mildly Sweet. Distinctly Aromatic. Wonderfully Indian.
Delicate yet distinctive, Indian Dill Seeds (Suva or Sowa) bring a touch of herbal freshness and soft sweetness to kitchens and wellness blends across the world. Known for their unique aroma and mild, anise-like flavor, these seeds are as versatile as they are healthful.
At Nesbee Spices & Foods Pvt. Ltd., we export premium-grade dill seeds cultivated in the fertile regions of Gujarat and Rajasthan, where perfect climate conditions ensure seeds with high essential oil content, superior aroma, and rich flavor.
From culinary creations to pharmaceutical formulations, Nesbee’s dill seeds stand for purity, potency, and global quality excellence.
EXPERIENCE THE MAGIC OF PURE FLAVORS. FROM OUR FIELDS, TO YOUR KITCHEN
Applications
Indian dill seeds are valued across culinary, pharmaceutical, and industrial uses due to their distinct flavor and medicinal potency.
Culinary Uses:
Used in pickles, soups, curries, and salads
Adds flavor to breads, sauces, and seasoning blends
Commonly used in European and Middle Eastern cuisines
Pharmaceutical & Herbal Uses:
Used in digestive tonics, teas, and syrups
Extracted for essential oils in herbal remedies
Cosmetic & Aromatic Uses:
Dill seed oil used in perfumes, soaps, and skincare products
Added to aromatherapy blends for stress relief
Health Benefits
- Aids Digestion
- Promotes Detoxification
- Supports Heart Health
- Boosts Immunity
Varieties & Specifications
We supply high-quality export-grade dill seeds in multiple forms, ensuring freshness and consistency for every application.
Why Choose Us
Where Purity Meets Global Excellence
We believe that quality is not an act, but a commitment. Nesbee is built on values that define who we are and what we deliver — authenticity, sustainability, and trust.
- Pure & Natural
- Global Standards
- Sustainable Sourcing
- Clean & Safe
- Customer Trust