Indian Black Cardamom
Deep Aroma. Bold Flavor. True Indian Character.
Rich, smoky, and irresistibly aromatic — Indian Black Cardamom (Badi Elaichi) stands as one of India’s most powerful and distinctive spices. Known for its earthy flavor and warm notes, it brings depth and richness to both traditional and gourmet dishes worldwide.
At Nesbee Spices & Foods Pvt. Ltd., we export premium-quality black cardamom sourced from India’s northeastern regions, where the perfect blend of altitude, humidity, and soil yields pods packed with flavor and essential oils.
Our black cardamom captures the essence of India’s mountains — bold, smoky, and full of character — making it a favorite among chefs, food processors, and spice traders across continents.
EXPERIENCE THE MAGIC OF PURE FLAVORS. FROM OUR FIELDS, TO YOUR KITCHEN
Applications
Black cardamom’s robust flavor makes it a prized ingredient in savory and gourmet recipes across cuisines.
Culinary Uses:
Essential in Indian curries, biryanis, and garam masala blends
Adds depth to sauces, soups, and stews
Used in meat marinades, pickles, and smoked foods
Industrial & Pharmaceutical Uses:
Used in Ayurvedic medicines and digestive tonics
Extracted for essential oils and natural aroma compounds
Cosmetic & Aromatic Uses:
Used in perfumery, aromatherapy, and natural deodorants
Health Benefits
- Aids Digestion
- Boosts Respiratory Health
- Supports Heart Function
- Detoxifies the Body
Varieties & Specifications
We supply export-grade black cardamom with consistent size, aroma, and moisture content — available in both whole and split forms.
Why Choose Us
Where Purity Meets Global Excellence
We believe that quality is not an act, but a commitment. Nesbee is built on values that define who we are and what we deliver — authenticity, sustainability, and trust.
- Pure & Natural
- Global Standards
- Sustainable Sourcing
- Clean & Safe
- Customer Trust