Maize (Corn)

Golden Goodness. Infinite Uses. India’s Corn for the World.

Bright, golden, and brimming with nutrition — Indian Maize (Corn) is one of the world’s most versatile grains, connecting farms to food industries across continents.
From traditional meals to modern food processing, maize stands as a symbol of sustainability, taste, and nourishment.

At Nesbee Spices & Foods Pvt. Ltd., we export premium-quality Indian maize, cultivated in the fertile lands of Karnataka, Madhya Pradesh, and Maharashtra.
Our maize is machine-cleaned, sortex-graded, and moisture-tested, ensuring uniform size, bright color, and long shelf life — making it suitable for food, feed, and industrial applications.

With Nesbee Maize, every kernel reflects India’s agricultural excellence and the world’s growing demand for clean, natural nutrition.

EXPERIENCE THE MAGIC OF PURE FLAVORS. FROM OUR FIELDS, TO YOUR KITCHEN

Applications

Indian Maize is a globally traded commodity, used in food, feed, and industrial sectors for its versatility and consistency.

Food Industry Uses:

Used in cornflakes, soups, snacks, and tortillas
Ground into flour for bakery and breakfast products
Processed into starch, glucose, and syrup for beverages and confectionery

Feed Industry Uses:

Major component in poultry, cattle, and aquaculture feed
Provides high energy and digestible carbohydrates

Industrial & Biotech Uses:

Used in ethanol production and bio-based materials
Raw material for starch, alcohol, and fermentation industries

Health Benefits

Boosts Energy Naturally

Aids Digestion

Strengthens Immunity

Supports Brain Health

Why Choose Us

Where Purity Meets Global Excellence

We believe that quality is not an act, but a commitment. Nesbee is built on values that define who we are and what we deliver — authenticity, sustainability, and trust.