Maize (Corn)
Bright, golden, and brimming with nutrition — Indian Maize (Corn) is one of the world’s most versatile grains, connecting farms to food industries across continents.
From traditional meals to modern food processing, maize stands as a symbol of sustainability, taste, and nourishment.
At Nesbee Spices & Foods Pvt. Ltd., we export premium-quality Indian maize, cultivated in the fertile lands of Karnataka, Madhya Pradesh, and Maharashtra.
Our maize is machine-cleaned, sortex-graded, and moisture-tested, ensuring uniform size, bright color, and long shelf life — making it suitable for food, feed, and industrial applications.
With Nesbee Maize, every kernel reflects India’s agricultural excellence and the world’s growing demand for clean, natural nutrition.
Indian Maize is a globally traded commodity, used in food, feed, and industrial sectors for its versatility and consistency.
Food Industry Uses:
Used in cornflakes, soups, snacks, and tortillas
Ground into flour for bakery and breakfast products
Processed into starch, glucose, and syrup for beverages and confectionery
Feed Industry Uses:
Major component in poultry, cattle, and aquaculture feed
Provides high energy and digestible carbohydrates
Industrial & Biotech Uses:
Used in ethanol production and bio-based materials
Raw material for starch, alcohol, and fermentation industries
Health Benefits
- Boosts Energy Naturally
- Aids Digestion
- Strengthens Immunity
- Supports Brain Health
We believe that quality is not an act, but a commitment. Nesbee is built on values that define who we are and what we deliver — authenticity, sustainability, and trust.
- Pure & Natural
- Global Standards
- Sustainable Sourcing
- Clean & Safe
- Customer Trust