Millets & Grains

Wholesome Tradition. Modern Nutrition. The Future of Healthy Eating.

Centuries before the world discovered “superfoods,” India was already growing them.
Millets and ancient grains — humble yet mighty — have long sustained Indian communities with their rich nutrition, resilience, and versatility.
Today, these traditional grains are making a global comeback as natural, gluten-free, and sustainable alternatives to refined cereals.

At Nesbee Spices & Foods Pvt. Ltd., we proudly export a diverse range of Indian Millets and Grains, cultivated in the drylands of Karnataka, Maharashtra, and Rajasthan using sustainable and chemical-free methods.
Each batch is machine-cleaned, sortex-graded, and purity tested to meet the highest global food safety standards.

With Nesbee Millets & Grains, the world rediscovers India’s ancient gift of balanced nutrition and mindful living.

EXPERIENCE THE MAGIC OF PURE FLAVORS. FROM OUR FIELDS, TO YOUR KITCHEN

Applications

Indian Millets & Grains are revolutionizing global food markets with their versatility across traditional, health, and processed food segments.

Culinary & Food Industry Applications:

Used in rotis, porridges, breakfast cereals, and protein snacks
Ground into flour for gluten-free baking and mixes
Key ingredient in vegan, organic, and superfood blends

Industrial & Commercial Uses:

Used in ready-to-eat foods, baby nutrition, and energy bars
Incorporated in pet and livestock feed for balanced nutrition

Retail & Packaging Options:

Offered in 500 g to 50 kg packaging (PP / jute / private-label)
Customized branding available for export buyers

Health Benefits

High in Protein & Fiber

Gluten-Free & Easy to Digest

Boosts Metabolism

Supports Weight Management

Why Choose Us

Where Purity Meets Global Excellence

We believe that quality is not an act, but a commitment. Nesbee is built on values that define who we are and what we deliver — authenticity, sustainability, and trust.